Bar Deals

  • Subscribe to our RSS feed.
  • Twitter
  • StumbleUpon
  • Reddit
  • Facebook
  • Digg

Wednesday, 30 January 2008

Cheap Healthy Party Food

Posted on 10:54 by Unknown
With the big Giants/Pats showdown only four days away, it’s time to start thinking about food. What should you bring to a get-together? What will you serve at your own shindig? How can you keep from gaining 14 pounds in a single afternoon?

That’s where Cheap Healthy Party Food comes in. Gathered from five prominent websites, the following 60 recipes are less expensive, healthier alternatives to the chips/dips/wings combo typical of Super Bowl Sunday. Plus, as it’s a football game (THE football game), all the dishes are party-friendly. There is no spa food, and nary a spinach salad or fat-free flaxseed muffin to be found. Instead, the list is chock full of chicken, chili, pizza, and pie, just in lower-calorie incarnations.

To everything, there is a process, and my first step in compiling this list was narrowing down my source websites. (It’s a big internet out there, man.) I decided each one had to have A) lots of health-minded options, B) an easy search function, and C) reliable recipe reviews. After some consideration, I settled on All Recipes, Cooking Light, Eating Well, Epicurious and Food Network. (Oh, and Cheap Healthy Good. Hooray for self-promotion!)

Still, I was left with a ton of possibilities. So next, I had to come up with food criteria. It wasn’t easy, and unlike the Beef/Pork/Fish posts, my methods weren’t exactly scientific. But I eventually settled on the following:
  • Each dish had to contain at least four servings.
  • Recipes could not incorporate more than one semi-pricy ingredient. (A frequent issue with Epicurious.)
  • Fat and calorie content had to be healthy relative to serving size. An 800-calorie stuffed mushroom recipe looks great until you realize is it only makes six mushrooms. (A frequent issue with Cooking Light.)
  • The food couldn’t look repulsive in pictures. (A frequent issue with All Recipe.)
  • Recipes had to have at least an 87% review rating (3.5 forks on Eating Well, 5 stars on Food Network, etc).
  • Dishes had to be appropriate for parties where huge, hairy fathers of three paint their bare chests with Tedy Bruschi’s jersey number.
With all that in mind, I commenced searching. And the results? Are pretty sweet. John Madden would approve.

(As always, read the reviews for cooking and serving suggestions.)

APPETIZERS
All Recipes: Chicken Satay
All Recipes: Pita Chips
All Recipes: Garden Veggie Pizza Squares
All Recipes: Savory Crab Stuffed Mushrooms
CHG: Lightened Seven Layer Taco Dip
Cooking Light: Adobo Chips with Warm Goat Cheese and Cilantro Salsa
Cooking Light: Cheddar with Sauteed Apples and Brown Bread
Cooking Light: Goat Cheese Crostini
Cooking Light: Pinto Bean Nachos
Cooking Light: Starry Snack Mix
Eating Well: Boneless Buffalo Wings
Food Network: Chili Chips
Food Network: Parmesan Pita Toast Strips

DIPS, SALSAS, DRESSINGS and SPREADS
All Recipes: Avocado Mango Salsa (use gloves when working with habaneros)
All Recipes: Black Bean Hummus
All Recipes: Fresh Salsa 1
All Recipes: Spicy Bean Salsa (use low-fat dressing)
All Recipes: Sweet and Sour Sauce
All Recipes: Tequila Cocktail Sauce
CHG: Lemony Light Hummus
Cooking Light: Creamy Artichoke Dip
Cooking Light: Spicy Roasted Red Pepper and Bean Dip
Eating Well: Hot Artichoke Dip
Epicurious: Habanero Chile Salsa (use gloves when working with habaneros)
Food Network: Ranch Dressing
Food Network: White Bean Dip

MEAT MAINS
All Recipes: Hawaiian Chicken Kabobs
All Recipes: Pineapple Chicken Tenders
All Recipes: Yummy Honey Chicken Kebabs
Cooking Light: Ancho, Beef, and Kidney Bean Chili
Cooking Light: Mexican Black Bean Chili
Cooking Light: Real Texas Chili
Eating Well: Chicken Chili with Hominy
Eating Well: Pulled Pork
Eating Well: Thai Chicken Pizza
Food Network: Buffalo Chicken Salad
Food Network: Chicken Chili
Food Network: Chili on Rice
Food Network: Mambo Chicken with Mango Salsa
Food Network: Middle Eastern Chicken Burgers
Food Network: Oven Fried Chicken
Food Network: Sloppy Joes
Food Network: Stuffed Turkey Burgers
Food Network: Three Bean and Beef Chili

SIDES
Cooking Light: Apple Slaw
Cooking Light: Beer Battered Onion Rings
Cooking Light: Cheese Fries
Cooking Light: Classic Potato Salad
Eating Well: Wholesome Corn Bread
Epicurious: Roasted Sweet Potato Slices
Food Network: Grilled Red Onions
Food Network: Black Bean Salad
Food Network: Baked Smoked Chili Fries

DESSERTS
Cooking Light: Frozen Butterfinger Pie
Cooking Light: Fudgy Sheet Cake
Cooking Light: Oatmeal Spice Cookies
Epicurious: Apple Pie
Epicurious: Mini Chocolate Cupcakes
Food Network: Chocolate Vanilla Swirl Pound Cake
Food Network: Carrot Cupcakes with Cream Cheese Frosting
Food Network: Coffee Angel Food Cake

CHG’s Super Bowl Week isn’t over yet, so tune in tomorrow for Favorites of the Week, and then again on Friday for A Tale of Two Salsas. (Mmm … Dickensian.)
Email ThisBlogThis!Share to XShare to Facebook
Posted in Cooking, Desserts and Snacks, Dips and Sauces, Mains, Meat and Fish, Sides | No comments
Newer Post Older Post Home

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Popular Posts

  • Finding Quality Kitchen Equipment on the Cheap
    Last week, we talked about what cooking equipment is best for kick-starting a new kitchen and/or stocking an old one. Turns out? Though rice...
  • Michael Pollan Earth Day Special
    Hey everybody, I didn't add "Why Bother" by Michael Pollan to this morning's links, but please read if you get the chance...
  • Mission Statement ... OF DELIGHT
    Back in the olden days of yore (2005), I was pretty convinced that moderately-priced healthy food didn’t exist and couldn’t be made, at leas...
  • Chicken with Shallot-Apricot Sauce: Sweet Victory
    Hey everybody! Remember yesterday, when I was all like, “Buy a cantaloupe! They’re delicious, and nothing could ever possibly be wrong with ...
  • Tuesday Megalinks: The Ides of April Edition
    Chocolate & Zucchini: On Greens, and How to Keep Them Fresh One genius’ strategy for preserving leafy thingies. Hint: paper towels are i...
  • CHG Favorites of the Week
    Blog of the Week The Culinary Review If you can get beyond the clutter, there's an abundance of valuable food information here, from pri...
  • Cheesy Eggplant Bake: The Power OF WORDS
    Last night was full of good things: warm(ish) weather, the return of The Office and 30 Rock , a solid $4.99 Shiraz from Trader Joe’s, and m...
  • CHG Favorites of the Week
    Blog of the Week Home Ec 101 Worth a visit for the graphics alone, Ivy and Heather's cooking/cleaning/snarking blog is a neato source fo...
  • Popovers and Out
    There comes a time in every former dieter’s life when she takes a good, long look in her boyfriend’s full-size IKEA mirror and comes to the ...
  • CHG Favorites of the Week
    Hey everbody! I learned how to embed videos! Well, actually reader Hops taught me because I'm 30 and don't understand this newfangl...

Categories

  • 15 Minutes or Less
  • About Cheap Healthy Good
  • Breads
  • Breakfast
  • Buying Food
  • Chili
  • Cooking
  • Desserts and Snacks
  • Dining Out
  • Dips and Sauces
  • Do-Gooding
  • Drinks
  • Eggs
  • Frugality
  • Health
  • Links
  • Mains
  • Meat and Fish
  • Organization
  • Pasta
  • Reader Comments
  • Sides
  • Soups and Stocks
  • Vegan
  • Vegetarian

Blog Archive

  • ▼  2008 (89)
    • ►  April (20)
    • ►  March (26)
    • ►  February (21)
    • ▼  January (22)
      • CHG Favorites of the Week: Super Bowl Edition
      • Cheap Healthy Party Food
      • Tuesday Megalinks: Super Bowl XLII Edition
      • Lightened Seven-Layer Taco Dip: A Super Bowl OF FL...
      • Light(er) Maque Choux with Chicken and Turkey Kiel...
      • CHG Favorites of the Week
      • The Case for Frozen Food
      • Tuesday Megalinks: The Big Blue Edition
      • Polenta: The Movie Trailer
      • Chicken Provencal and the Cookbook Hall of Fame
      • CHG Favorites of the Week
      • Cheap Healthy Vacation Food Part Deux: 10 More Tip...
      • Tuesdsay Megalinks
      • Feeding a Vegan: Ellie Krieger’s Aromatic Noodles ...
      • Jet Lag Cooking: Sweet and Sour Shrimp with Vegeta...
      • CHG Favorites of the Week: The Back in the US of A...
      • Guest Post From Rachel, The CHG Gourmet: On Pasta ...
      • Guest Post From Rachel, The CHG Gourmet: Technical...
      • Guest Post From Rachel, The CHG Gourmet: Chicken P...
      • Guest Post From Rachel, The CHG Gourmet: Italian W...
      • Guest Post From Rachel, The CHG Gourmet: A Baker’s...
      • Guest Post From Rachel, The CHG Gourmet: A Baker’s...
  • ►  2007 (123)
    • ►  December (19)
    • ►  November (21)
    • ►  October (22)
    • ►  September (20)
    • ►  August (21)
    • ►  July (19)
    • ►  June (1)
  • ►  2005 (1)
    • ►  February (1)
  • ►  2004 (1)
    • ►  February (1)
Powered by Blogger.

About Me

Unknown
View my complete profile